Classic South Indian sambar with seasonal farm vegetables and toor dal.
Toor Dal
200g
Drumstick
2 pcs
Brinjal
2 medium
Tomatoes
2 medium
Tamarind
30g
Sambar Powder
1 pack
Mustard Seeds
1 tsp
Curry Leaves
2 sprigs
🌿 All ingredients are farm-fresh and organically sourced